Restaurant

El hotel Carlota presenta su restaurante, cuya mejor descripción es la de un servicio que busca ser casual y relajado.

It's about getting the best of everything. A healthy approach that offers dishes and drinks mostly of organic origin and as sustainable as possible.

With a capacity for 80, the Hotel Carlota's restaurant maintains the aesthetic that surrounds the hotel. The furniture was designed and produced by La Metropolitana, the tableware is the result of the work of Menat Studio and the uniforms of the staff have been designed by TanGerine Co.

Restaurante-1

Restaurant

restaurante

Reservation